Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking.
It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures.
Xanthan gum (415)
Lotus Xanthan Gum is gluten free, GMO free, Dairy free, Vegan and Nut free.
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