Description
With its delicious, salty-savoury flavour, raw Dulse Flakes provide a delicious nutrient boost and flavour to soups, stir fries, casseroles, stocks and salads. Try adding to baked savoury recipes to make a mineral rich bread or crackers. To add depth of flavour or as a versatile alternative to salt, sprinkle onto veggies, eggs, noodles, rice, pasta, or any dish requiring seasoning.
Ingredients
Certified Organic Dulse Seaweed Flakes (Palmaria Palmato).