Spirulina contains about 60% complete protein containing all essential amino acids, though with reduced amounts of methionine, cysteine and lysine when compared to the proteins of meat, eggs and milk. It is, however, superior to typical plant protein, such as that from legumes.
Spirulina is a microscopic spiral shaped, blue-green vegetable algae. It has been used as a significant food source for centuries. Spirulina is highly digestible and the most nutritious, concentrated whole-food known to humankind. It is nature's richest whole-found source of complete protein. Rich in GLA, it also contains important B complexes including bio-available B12 and other essential organic, whole-food minerals and trace elements.
Spirulina is also a source of potassium, calcium, chromium, copper, iron, magnesium, manganese, phosphorus, selenium, sodium and zinc
You've heard the recommendation that we should eat five servings of fresh fruit and vegetables a day. This can be hard to achieve in real life. That's where powerful supplements come in and help us maintain optimal health and wellbeing.
Phytonutrients are natural chemicals found in plants. They differ from essential vitamins and minerals that we need to keep us alive.
Just try adding spirulina in tablet or powder form into your daily regime and experience the different effect of green superfoods to synthetic supplements.
Mountain Organic SPIRULINA contains NO dairy, NO gluten, NO animal products, NO chemicals, NO pollutants, NO Genetically Modified Organisms and is suitable for vegetarians and vegans
100% Certified Organically Grown Spirulina (Arthrospira platensis)
Suggested Usage: one serve = 3g (1 level teaspoons)
Adults: 1-3 serves daily
How to use: blend or shake into your favourite fruit or vegetable juice
Store below 25°C in a dry place away from direct sunlight
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