Description
Our heirloom pumpkin seeds from Ovens Valley, VIC are dry-roasted with a house blend of chilli and sea salt for fiery flavour and addictive crunch. Packed with protein, zinc and antioxidants, they’re the bold sibling to our roasted pumpkin seeds. Enjoy as a snack, sprinkle over tacos, or use to add spice to salads. Crafted in Ovens, VIC with the same care as our oils and flours, ensuring full flavour and wholefood nutrition.
They have a balanced chilli heat with smoky paprika. Same heirloom seeds, but spiced for extra kick.