Description
Ingredients & Excipients
Ingredients: Certified organic schizandra, dandelion root, St Mary's thistle, spearmint, ginger*, hibiscus. *Fair trade ingredients. Origin: Egypt, Sri Lanka.
Dose & Administration
Brewing: Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.