Moringa's opulent oil is odourless, clear, non-sticky, very stable and has a slightly nutty taste. Dr Debra Jaliman, New York Dermatologist says, "Moringa oil is packed with vitamins A, B and C. It stacks up against other popular oils since it has many therapeutic properties", she says. "It's an antioxidant, antibacterial, antimicrobial and anti-inflammatory. It's a good exfoliant as well as an emollient". With an oleic acid content of over 72% Moringa oil is deeply moisturising for wrinkles or dry skin conditions. It can be kept for three years without going rancid due to its high antioxidants.

Directions for Use

Tip: Nature's Shield Moringa Oil is edible. It's excellent to use the edible oil with milk, smoothies etc.